All categories

Vegetable products

• Edible vegetables and certain roots and tubers (15)
  • Potatoes, fresh or chilled (1)
  • Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled (4)
  • Dried leguminous vegetables, shelled, whether or not skinned or split (1)
• Edible fruit and nuts; peel of citrus fruits or melons (28)
  • Other nuts, fresh or dried, whether or not shelled or peeled (1)
  • Bananas, including plantains, fresh or dried (1)
  • Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried (2)
  • Citrus fruit, fresh or dried (4)
  • Grapes, fresh or dried (2)
  • Apples, pears and quinces, fresh (1)
  • Other fruit, fresh (7)
  • Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions (3)
• Coffee, tea, maté and spices (21)
  • Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion (6)
  • Tea, whether or not flavoured (3)
  • Pepper of the genus piper; dried or crushed or ground fruits of the genus capsicum or of the genus pimenta (1)
  • Vanilla (1)
  • Cloves (whole fruit, cloves and stems) (1)
  • Nutmeg, mace and cardamoms (3)
  • Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices (4)
• Cereals (7)
  • Maize (corn) (1)
  • Rice (2)
  • Buckwheat, millet and canary seed; other cereals (2)
• Products of the milling industry; malt; starches; inulin; wheat gluten (1)
  • Wheat or meslin flour (1)
• Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder (36)
  • Soya beans, whether or not broken (2)
  • Sunflower seeds, whether or not broken (6)
  • Other oil seeds and oleaginous fruits, whether or not broken (1)
  • Flours and meals of oil seeds or oleaginous fruits, other than those of mustard (2)
  • Seeds, fruit and spores, of a kind used for sowing (7)
  • Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered (2)
  • Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety cichorium intybus sativum) of a kind used primarily for human consumption (2)
• Lac; gums, resins and other vegetable saps and extracts (123)
  • Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) (2)
  • Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products (120)
• Apter 14 - vegetable plaiting materials; vegetable products not elsewhere specified or included (17)
  • Vegetable materials of a kind used primarily as stuffing or as padding (for example, kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material (1)
  • Other vegetable products (16)